Spain : The Cookbook
Simone and Ines Ortega
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Can the Greeks Cook
Fannie And Lillian Prichard Venos
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Kosher USA : How Coke Became Kosher and Other Tales of Modern Food
Roger (Hagley Museum and Library) Horowitz
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Buon Appetito! : Italian's typical food
Art and Beauty Press
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The state of food security and nutrition in the World 2018 : building climate resilience for food security and nutrition
Food and Agriculture Organization
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Cook'S Handbook : for Normandy and Brittany
Ltd Cook Thomas and Son
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Ethnic American Cooking : Recipes for Living in a New World
Lucy M., PhD, Director, Center for Food and Culture, Bowling Gre Long
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