Microorganisms in Foods 6 : Microbial Ecology of Food Commodities
International Commission on Microbiological Specifications for Foods
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Procedures to Investigate Foodborne Illness
International Association for Food Protection
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Procedures to Investigate Waterborne Illness
International Association for Food Protection
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Microorganisms in Foods 8 : Use of Data for Assessing Process Control and Product Acceptance
International Commission on Microbiological Specifications for Foods
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Science Needs for Microbial Forensics : Developing Initial International Research Priorities
National Research Council
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Science Needs for Microbial Forensics : Developing Initial International Research Priorities
National Research Council
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Format: eBook (EPUB)
