Fruit and vegetables : your dietary essentials, the International Year of Fruits and Vegetables, 2021, background paper
Food and Agriculture Organization
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Improving diets in rural Ghana : food system analysis to identify opportunities for nutrition-sensitive small and medium enterprises
Food and Agriculture Organization
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Report of the Joint FAO/WHO Expert Consultation on the Risks and Benefits of Fish Consumption : Rome, 25-29 January 2010
Food and Agriculture Organization
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Add to BasketImproving diets and nutrition : food-based approaches
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Add to BasketJoint FAO/WHO expert meeting on the public health risks of histamine and other biogenic amines from fish and fisheries products : meeting report, 23-27 July 2012, FAO Headquarters, Rome Italy
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Add to BasketFood and nutrition in numbers 2014
Food and Agriculture Organization
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The state of food security and nutrition in the World 2017 : building resilience for peace and food security
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Rift Valley Fever surveillance
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Add to BasketThe state of food security and nutrition in the World 2018 : building climate resilience for food security and nutrition
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Home-grown School Feeding Resource Framework : technical document
Food and Agriculture Organization
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Add to BasketGlobal capacity needs assessment methodology : integrating nutrition objectives into agricultural extension and advisory services programmes and policies
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Policy responses to COVID-19 crisis in near east and north Africa : keeping food and agricultural systems alive, a review based on the FAO food and agriculture policy decision analysis (FAPDA) databas
Food and Agriculture Organization
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Add to BasketLooking at edible insects from a food safety perspective : challenges and opportunities for the sector
Food and Agriculture Organization
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A review of school feeding programmes in the Caribbean community : a driver for food and nutrition security
Food and Agriculture Organization
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The food and nutrition security resilience programme in South Sudan : baseline report
Food and Agriculture Organization
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2021 Europe and Central Asia : regional overview of food security and nutrition, statistics and trends
Food and Agriculture Organization
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Capacity needs assessment tool : school-based food and nutrition education
Food and Agriculture Organization
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Guidelines for coordinated human and animal brucellosis surveillance
A. Robinson
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Risk-based disease surveillance : a manual for veterinarians on the design and analysis of surveillance for demonstration of freedom from disease
Food and Agriculture Organization
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Legal guide on school food and nutrition : legislating for a healthy school food environment
Luisa Cruz
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Plates, pyramids, planet : developments in national healthy and sustainable dietary guidelines: a state of play assessment
Food and Agriculture Organization
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Add to BasketIndigenous youth as agents of change : actions of indigenous youth in local food systems during times of adversity
Food and Agriculture Organization
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Food Safety and Foodborne Disease Surveillance Systems : Proceedings of an Iranian-American Workshop
Food and Agriculture Organization
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Food Safety and Foodborne Disease Surveillance Systems : Proceedings of an Iranian-American Workshop
Food and Agriculture Organization
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