The Instant Coffee Shop : How to Open a Cafe in a Week
Darcy Millar
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Options for a National Plan for Smart Manufacturing
Engineering, and Medicine National Academies of Sciences
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Science of Ice Cream
Chris (Formerly Unilever Research and Development, UK) Clarke
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Beer : A Global Journey through the Past and Present
John W. (Professor of Anthropology, Professor of Anthropology, Arthur
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The Little History of Scottish Brewing
John Alexander
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Everything You Need to Know About Whisky : (But are too afraid to ask)
Nick Morgan
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The Fate of Food : What We’ll Eat in a Bigger, Hotter, Smarter World
Amanda Little
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The Science For Conservators Series : Volume 3: Adhesives and Coatings
Conservation Unit Museums and Galleries Commission
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S****y Printers : A Humorous History of the Most Absurd Technology Ever Invented
Blue Star Press
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Science of Ice Cream
Chris (Formerly Unilever Research and Development, UK) Clarke
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3D Printing Design : Additive Manufacturing and the Materials Revolution
Francis (Digital Arts and Humanities Research Center at Pratt Bitonti
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3D Printing for Artists, Designers and Makers
Professor Stephen (University of the West of England, UK) Hoskins
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Good Enough to Eat? : Next Generation GM Crops
Prof. Ian D (The University of Queensland, Australia) Godwin
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The Science For Conservators Series : Volume 3: Adhesives and Coatings
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Theoretical Microfluidics
Henrik (Department of Micro and Nanotechnology, Technical Unive Bruus
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Food Flavours : Biology and Chemistry
Carolyn (McCormick And Co Inc, USA) Fisher
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Chocolate as Medicine : A Quest over the Centuries
Philip K (Formerly East Tennessee State University, USA) Wilson
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Food Industry 4.0 : Unlocking Advancement Opportunities in the Food Manufacturing Sector
Dr Wayne (University of Lincoln, UK) Martindale
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Sustainable Food Production : An Earth Institute Sustainability Primer
Dr. Shahid, Ph.D (Director) Naeem
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The Innovation Systems Cycle : Simplifying and Incorporating the Guidelines of the ISO 56002 Standard and Best Practices
H. James Harrington
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The Innovation Systems Cycle : Simplifying and Incorporating the Guidelines of the ISO 56002 Standard and Best Practices
H. James Harrington
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The Innovation Systems Cycle : Simplifying and Incorporating the Guidelines of the ISO 56002 Standard and Best Practices
H. James Harrington
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