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Da Vittorio : Recipes from the Legendary Italian Restaurant, Hardback Book

Da Vittorio : Recipes from the Legendary Italian Restaurant Hardback

Hardback

Less than 10 available - usually despatched within 24 hours

Description

Founded in 1966 by Vittorio Cerea, Da Vittorio is today one of the most beloved restaurants in Italy.

The first-ever cookbook from the Michelin three-star institution, this volume presents fifty never-before-published recipes adapted for discerning home chefs. Nestled in the foothills between Milan and Bergamo, Da Vittorio s renown lies in its artful seafood dishes and locally sourced ingredients.

A blend of Italian tradition and culinary creativity, their cuisine is at once sophisticated and authentic, innovative and classic.

From paccheri pasta with three different types of tomatoes and a fritto misto of fish and vegetables, to a chocolate-hazelnut cake, the recipes featured in this volume are accompanied by mouthwatering photographs and insightful anecdotes from the Cerea family.

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£37.50

£29.05

Less than 10 available - usually despatched within 24 hours
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