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Hardcore Carnivore : Cook meat like you mean it, Hardback Book

Hardcore Carnivore : Cook meat like you mean it Hardback

Hardback

Only a few left - usually despatched within 24 hours

Description

Hardcore Carnivore is a protein-packed cookbook for meat lovers everywhere. From slow smoked barbecue ribs to perfect cowboy steaks Jess Pryles's recipes are meaty winners.

Including an intro section on the tricks of the trade and a collection of foundations and finishes at the end, this book will have you cooking meat like a seasoned pro. Australian by birth, Texan by choice, Jess Pryles is a professional Hardcore Carnivore and co-founder of the Australasian Barbecue Alliance.

She's a cook, author and food personality, with a particular penchant for steak and bourbon.

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£22.00

£16.49

Only a few left - usually despatched within 24 hours
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