Please note: In order to keep Hive up to date and provide users with the best features, we are no longer able to fully support Internet Explorer. The site is still available to you, however some sections of the site may appear broken. We would encourage you to move to a more modern browser like Firefox, Edge or Chrome in order to experience the site fully.

India: A Culinary Journey, Paperback / softback Book

India: A Culinary Journey Paperback / softback

Paperback / softback

Description

Prem Souri Kishore invites readers on a personally-guided tour across the subcontinent, exploring the beloved foods, history, myths, festivals, and traditions that are unique to each region along the way.

More than just a collection of recipes, India: A Culinary Journey gives readers a taste of India’s vibrant foodways, whether amidst the hustle and bustle of Chennai, where hawkers fry up delectable aloo ki tikki on a crowded Marina Beach; or in a railway car in Punjab where passengers share not only lively discussions about politics, cricket, and Bollywood films, but also whatever they have brought onboard for lunch; to the tranquility of the family home where the daily routine includes making fresh yogurt, hand-grinding spices with a stone, and taking an afternoon nap in the mango orchard. Generously spiced with the author’s memories and personal stories from an Indian childhood brimming with delicious adventures, India: A Culinary Journey brings the flavors of India alive.

Includes:More than 100 easy-to-follow recipes, all adapted for the North American kitchen A quick reference glossary on ingredients and spicesA guide to festivals, celebrations, and customs

Information

Save 12%

£14.99

£13.05

 
Free Home Delivery

on all orders

 
Pick up orders

from local bookshops

Information