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The Food History Reader : Primary Sources - Book

The Food History Reader : Primary Sources

Ken (University of the Pacific, USA) Albala

Format: Book (Paperback / softback)

£37.99

£32.79

Book (Paperback / softback)

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The Most Excellent Book of Cookery : An Edition and Translation of the 16th-century 'Livre Fort Excellent De Cuysine' - Book

The Most Excellent Book of Cookery : An Edition and Translation of the 16th-century 'Livre Fort Excellent De Cuysine'

Ken Albala

Format: Book (Paperback / softback)

£18.00

£14.45

Book (Paperback / softback)

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Routledge International Handbook of Food Studies - eBook

Routledge International Handbook of Food Studies

Ken Albala

Format: eBook (PDF)

£58.99

£53.09

eBook (PDF)

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Food in Time and Place : The American Historical Association Companion to Food History - Book

Food in Time and Place : The American Historical Association Companion to Food History

Paul Freedman

Format: Book (Paperback / softback)

£42.00

£34.15

Book (Paperback / softback)

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Routledge International Handbook of Food Studies - Book

£58.99

Book (Paperback / softback)

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A Cultural History of Food in the Renaissance - Book

£31.99

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From Famine to Fast Food : Nutrition, Diet, and Concepts of Health around the World - eBook

£31.50

£28.35

eBook (PDF)

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A Cultural History of Food in the Renaissance - eBook

A Cultural History of Food in the Renaissance

Albala Ken Albala

Format: eBook (EPUB)

£28.79

£25.91

eBook (EPUB)

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A Cultural History of Food in the Renaissance - eBook

A Cultural History of Food in the Renaissance

Albala Ken Albala

Format: eBook (PDF)

£28.79

£25.91

eBook (PDF)

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Food Cultures of the World Encyclopedia : [4 volumes] - eBook

Food Cultures of the World Encyclopedia : [4 volumes]

Albala Ken Albala

Format: eBook (PDF)

£314.54

£283.09

eBook (PDF)

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At the Table : Food and Family around the World - eBook

At the Table : Food and Family around the World

Albala Ken Albala

Format: eBook (EPUB)

£26.09

£23.48

eBook (EPUB)

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From Famine to Fast Food : Nutrition, Diet, and Concepts of Health around the World - eBook

£31.50

£28.35

eBook (EPUB)

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The Food History Reader : Primary Sources - Book

£170.00

Book (Hardback)

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Food in Time and Place : The American Historical Association Companion to Food History - Book

Food in Time and Place : The American Historical Association Companion to Food History

Paul Freedman

Format: Book (Hardback)

£80.00

£68.45

Book (Hardback)

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At the Table : Food and Family around the World - Book

£84.00

Book (Hardback)

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Routledge International Handbook of Food Studies - eBook

Routledge International Handbook of Food Studies

Ken Albala

Format: eBook (EPUB)

£58.99

£53.09

eBook (EPUB)

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Food Cultures of the World Encyclopedia : [4 volumes] - Book

Food Cultures of the World Encyclopedia : [4 volumes]

Ken (University of the Pacific, USA) Albala

Format: Book (Multiple-component retail product)

£338.00

Book (Multiple-component retail product)

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Food and Faith in Christian Culture - Book

Food and Faith in Christian Culture

Ken (University of the Pacific) Albala

Format: Book (Hardback)

£92.00

£78.35

Book (Hardback)

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Food and Faith in Christian Culture - Book

Food and Faith in Christian Culture

Ken (University of the Pacific) Albala

Format: Book (Paperback / softback)

£28.00

£22.15

Book (Paperback / softback)

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Food and Faith in Christian Culture - eBook

Food and Faith in Christian Culture

Ken Albala

Format: eBook (EPUB)

£33.99

£23.79

eBook (EPUB)

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New Orleans : A Food Biography - Book

New Orleans : A Food Biography

Elizabeth M. Williams

Format: Book (Hardback)

£46.00

£40.69

Book (Hardback)

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The SAGE Encyclopedia of Food Issues - Book

The SAGE Encyclopedia of Food Issues

Ken Albala

Format: Book (Multiple-component retail product)

£385.00

Book (Multiple-component retail product)

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New Orleans : A Food Biography - Book

New Orleans : A Food Biography

Elizabeth M. Williams

Format: Book (Paperback / softback)

£19.99

£17.99

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