Advanced Research Methods in Food Processing Technologies : Technology for Sustainable Food Production
Junaid Ahmad Malik
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Advanced Research Methods in Food Processing Technologies : Technology for Sustainable Food Production
Junaid Ahmad Malik
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Advanced Research Methods in Food Processing Technologies : Technology for Sustainable Food Production
Junaid Ahmad Malik
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Novel and Alternative Methods in Food Processing : Biotechnological, Physicochemical, and Mathematical Approaches
N. (Guru Angad Dev Veterinary and Animal Sciences University, I Veena
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Novel and Alternative Methods in Food Processing : Biotechnological, Physicochemical, and Mathematical Approaches
N. (Guru Angad Dev Veterinary and Animal Sciences University, I Veena
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Plant-Based Bioactive Compounds and Food Ingredients : Encapsulation, Functional, and Safety Aspects
Junaid Ahmad Malik
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Plant-Based Bioactive Compounds and Food Ingredients : Encapsulation, Functional, and Safety Aspects
Junaid Ahmad Malik
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Plant-Based Bioactive Compounds and Food Ingredients : Encapsulation, Functional, and Safety Aspects
Junaid Ahmad Malik
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Nanotechnology Horizons in Food Process Engineering : Volume 1: Food Preservation, Food Packaging, and Sustainable Agriculture
Megh R. Goyal
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Advances in Food Process Engineering : Novel Processing, Preservation, and Decontamination of Foods
Megh R. (Point Pleasant, New Jersey, USA) Goyal
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Novel Processing Methods for Plant-Based Health Foods : Extraction, Encapsulation, and Health Benefits of Bioactive Compounds
Megh R. (Point Pleasant, New Jersey, USA) Goyal
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Novel Processing Methods for Plant-Based Health Foods : Extraction, Encapsulation, and Health Benefits of Bioactive Compounds
Megh R. (Point Pleasant, New Jersey, USA) Goyal
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Advances in Food Process Engineering : Novel Processing, Preservation, and Decontamination of Foods
Megh R. (Point Pleasant, New Jersey, USA) Goyal
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Advances in Food Process Engineering : Novel Processing, Preservation, and Decontamination of Foods
Megh R. (Point Pleasant, New Jersey, USA) Goyal
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Nanotechnology Horizons in Food Process Engineering : Volume 1: Food Preservation, Food Packaging, and Sustainable Agriculture
Megh R. (University of Puerto Rico, USA) Goyal
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Nanotechnology Horizons in Food Process Engineering : Volume 1: Food Preservation, Food Packaging, and Sustainable Agriculture
Megh R. (University of Puerto Rico, USA) Goyal
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Format: eBook (EPUB)