The Great British Bake Off: Kitchen Classics : The official 2023 Great British Bake Off book
The The Bake Off Team
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Petersham Nurseries
The Boglione Family
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Seafood Handbook : The Comprehensive Guide to Sourcing, Buying and Preparation
The Editors of Seafood Business
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Modern Batch Cookery
The Culinary Institute of America (CIA)
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Power Foods
The Editors of Whole Living Magazine
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Techniques of Healthy Cooking
The Culinary Institute of America (CIA)
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The Professional Chef, Study Guide
The Culinary Institute of America (CIA)
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The Great British Bake Off: Favourite Flavours : The official 2022 Great British Bake Off book
The The Bake Off Team
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The Great British Bake Off: The Big Book of Amazing Cakes
The The Bake Off Team
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The Great British Bake Off: A Bake for all Seasons : The official 2021 Great British Bake Off book
The The Bake Off Team
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Roaring Twenties Mixer's Manual : 73 popular Prohibition drink recipes, Flapper party tips and games, how to dance The Charleston and more...
The Enthusiast
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Homemade Jams, Jellies and Preserves (Fruit Butters, Conserves and Marmalades) : fruit butters, conserves and marmalades
The Enthusiast
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Housekeeping in the Blue Grass : A New and Practical Cook Book
Ladies of the Presbyterian Church Paris Kentucky
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Housekeeping in the Blue Grass : A New and Practical Cook Book
Ladies of the Presbyterian Church Paris Kentucky
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Food in Early Modern Europe
Ken (University of the Pacific, USA) Albala
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Saberes con sabor : Culturas hispanicas a traves de la cocina
Conxita (the University of Wyoming, USA) Domenech
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Nutrition Labeling : Issues and Directions for the 1990s
Institute of Medicine
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The Art of Greek Cookery
The Women of St. Paul's Greek Orthodox Church
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Right to Food: Methodological Toolbox : Six Volume Set
Food and Agriculture Organization of the United Nations
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