The Ultimate Guide to Urban Farming : Sustainable Living in Your Home, Community, and Business
Nicole Faires
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Eating Up Italy : Voyages on a Vespa
Matthew Fort
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The Complete Indian Housekeeper and Cook
Flora Annie Steel
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Tasting the Past: Recipes from the Middle Ages to the Civil War
Jacqui Wood
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Riverford Farm Cook Book : Tales from the Fields, Recipes from the Kitchen
Guy Watson
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The Hungry Empire : How Britain s Quest for Food Shaped the Modern World
Lizzie Collingham
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The Big Oyster : A Molluscular History of New York
Mark Kurlansky
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Takeaway : Stories from a childhood behind the counter
Angela Hui
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Midnight Chicken : & Other Recipes Worth Living for
Ella Risbridger
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Herring Tales : How the Silver Darlings Shaped Human Taste and History
Murray Donald S. Murray
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The Classic Food of Northern Italy
Anna Del Conte
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Eating for England : The Delights and Eccentricities of the British at Table
Nigel Slater
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The Bacon Book : Irresistible, Mouthwatering Recipes!
Christopher Sjuve
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Not On the Label : What Really Goes into the Food on Your Plate
Felicity Lawrence
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Soda Politics : Taking on Big Soda (And Winning)
Marion Nestle
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Soda Politics : Taking on Big Soda (And Winning)
Marion Nestle
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The Complete Indian Housekeeper and Cook
Flora Annie Steel
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The Fate of Food : What We'll Eat in a Bigger, Hotter, Smarter World
Amanda Little
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A Brief History of Pasta : The Italian Food that Shaped the World
Luca Cesari
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Classic Candy : America s Favorite Sweets, 1950 80
Lacey Darlene Lacey
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