Organic Chemistry: A Very Short Introduction
Graham (Lecturer in Organic Chemistry and Medicinal Chemistry Patrick
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Vines for Wines : A Wine Lover's Guide to the Top Wine Grape Varieties
George G. Kerridge
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Vines for Wines : A Wine Lover's Guide to the Top Wine Grape Varieties
George G. Kerridge
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A Practical Guide for the Manufacture of Metallic Alloys Comprising Their Chemical and Physical Properties : With Their Preparation, Composition and Uses
A. A. Fesquet
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A Text-Book of Horseshoeing : For Horseshoers and Veterinarians
A. Lungwitz
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Handbook of Precision Engineering : Joining Techniques
A Davidson
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Agricultural Engineering in Development: Basic Blacksmithing : A training manual
Food and Agriculture Organization of the United Nations
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Gum Naval Stores: Turpentine and Rosin From Pine Resin
Food and Agriculture Organization of the United Nations
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Black & Decker The Complete Guide to Built-Ins : Complete Plans for Custom Cabinets, Shelving, Seating & More, Second Edition
Editors of CPi
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Bong Appetit : Mastering the Art of Cooking with Weed
Editors of MUNCHIES
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The Scientific Steel Worker : A Practical Manual for Steel Workers and Blacksmiths
Ozro A. Westover
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Welding and Cutting Metals by Aid of Gases or Electricity
L. A. Groth
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Food and Beverage Service Manual
Matt A Casado
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Yarn Preparation : A handbook
John A Iredale
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Urban Modernity : Cultural Innovation in the Second Industrial Revolution
Miriam R. (Professor of History and Art History and Art, Case W Levin
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Making Value : Integrating Manufacturing, Design, and Innovation to Thrive in the Changing Global Economy: Summary of a Workshop
National Academy of Engineering
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A Handbook of Horse-Shoeing : With Introductory Chapters on the Anatomy and Physiology of the Horse's Foot
Jno; A. W. Dollar
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Canning Tomatoes At Home (Legacy Edition) : Classic USDA Farmers' Bulletin No. 521
U S Department of Agriculture
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Complete Guide to Home Canning, Preserving, and Freezing
U S Department of Agriculture
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The Working of Steel : Annealing, Heat Treating and Hardening of Carbon and Alloy Steel
Fred H. Colvin
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