Please note: In order to keep Hive up to date and provide users with the best features, we are no longer able to fully support Internet Explorer. The site is still available to you, however some sections of the site may appear broken. We would encourage you to move to a more modern browser like Firefox, Edge or Chrome in order to experience the site fully.

Showing 1 - 10 (of 10)
Refine
The Food History Reader : Primary Sources - Book

The Food History Reader : Primary Sources

Ken (University of the Pacific, USA) Albala

Format: Book (Paperback / softback)

£37.99

£36.15

Book (Paperback / softback)

Add to Basket
Routledge International Handbook of Food Studies - Book

£58.99

Book (Paperback / softback)

Add to Basket
A Cultural History of Food in the Renaissance - Book

£31.99

Book (Paperback / softback)

Add to Basket
The Food History Reader : Primary Sources - Book

£170.00

Book (Hardback)

Add to Basket
Food and Faith in Christian Culture - Book

Food and Faith in Christian Culture

Ken (University of the Pacific) Albala

Format: Book (Hardback)

£92.00

£80.15

Book (Hardback)

Add to Basket
Food and Faith in Christian Culture - Book

Food and Faith in Christian Culture

Ken (University of the Pacific) Albala

Format: Book (Paperback / softback)

£28.00

£23.95

Book (Paperback / softback)

Add to Basket
Food Cultures of the World Encyclopedia : [4 volumes] - Book

Food Cultures of the World Encyclopedia : [4 volumes]

Ken (University of the Pacific, USA) Albala

Format: Book (Multiple-component retail product)

£338.00

Book (Multiple-component retail product)

Add to Basket
At the Table : Food and Family around the World - Book

£84.00

Book (Hardback)

Add to Basket
Showing 1 - 10 (of 10)
Refine