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Yeast Strain Selection, Paperback / softback Book

Yeast Strain Selection Paperback / softback

Part of the Biotechnology and Bioprocessing series

Paperback / softback

Description

Contributors from universities and food, pharmaceutical, and brewing companies detail the current state of yeast strain development and handling, highlighting advances in yeast selection for academic research, industry, and recombinant DNA technology.

Featuring the use of Saccharomyces and other yea

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£61.99

 
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