Sustainability in the Food Industry Hardback
by Cristina Garcia Jaime
Hardback
Description
Sustainability in the Food Industry examines various aspects of food industry including an overview of agriculture and sustainability in supply chain and food industry.
Food industry is a complicated, vast and diverse industry, supplying food all around the work for the sustenance of human lives.
Provides the reader with insight into the strategies related to the industry’s sustainability, so as to understand the main agenda behind establishing a systematic framework for Quality, Safety and Sustainability in Food Industry.
Information
-
Out of stock
- Format:Hardback
- Pages:273 pages
- Publisher:Arcler Education Inc
- Publication Date:01/12/2018
- Category:
- ISBN:9781773614007
Other Formats
- PDF from £115.49
Information
-
Out of stock
- Format:Hardback
- Pages:273 pages
- Publisher:Arcler Education Inc
- Publication Date:01/12/2018
- Category:
- ISBN:9781773614007