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Barbecue : A History, EPUB eBook

Barbecue : A History EPUB

Part of the The Meals Series series


Please note: eBooks can only be purchased with a UK issued credit card and all our eBooks (ePub and PDF) are DRM protected.


Barbecue: A History examines barbecues history and place in American society using both historical and contemporary sources. The book examines all aspects of barbecue:

  • Outdoor grilling and traditional slow cooking
  • Restaurant and home cooking
  • International forms of barbecue
  • The specific foods involved in a barbecue
  • The concept of the barbecue as a gathering
  • Historical and contemporary recipes for main and side dishes

Readers are treated here to a delightful and thorough history of barbecue, including its appearance in music, television, and film, and a consideration of how we think of and enjoy barbecue today.


Other Formats

Also by Tim Miller   |  View all

Also in the The Meals Series series   |  View all