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Self-Sufficiency: Preserving : Jams, Jellies, Pickles and More - Book

Self-Sufficiency: Preserving : Jams, Jellies, Pickles and More

Carol Wilson

Format: Book (Paperback / softback)

£9.99

£9.09

Book (Paperback / softback)

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The Book of Marmalade - Book

The Book of Marmalade

C. Anne Wilson

Format: Book (Paperback / softback)

£14.99

£12.65

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The Beginner's Guide to Dehydrating Food, 2nd Edition : How to Preserve All Your Favorite Vegetables, Fruits, Meats, and Herbs - Book

£19.99

£15.89

Book (Paperback / softback)

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The Three Chimneys Marmalade Bible - Book

The Three Chimneys Marmalade Bible

Shirley Spear

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£4.99

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Seriously Good Freezer Meals : 175 Easy & Tasty Meals You Really Want to Eat - Book

Seriously Good Freezer Meals : 175 Easy & Tasty Meals You Really Want to Eat

Karrie Truman

Format: Book (Paperback / softback)

£22.95

£16.99

Book (Paperback / softback)

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Complete Book of Small-Batch Preserving - Book

Complete Book of Small-Batch Preserving

Ellie Topp

Format: Book (Paperback / softback)

£18.95

£14.15

Book (Paperback / softback)

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Pickling Everything : Foolproof Recipes for Sour, Sweet, Spicy, Savory, Crunchy, Tangy Treats - Book

Pickling Everything : Foolproof Recipes for Sour, Sweet, Spicy, Savory, Crunchy, Tangy Treats

Leda Meredith

Format: Book (Paperback / softback)

£16.99

£15.25

Book (Paperback / softback)

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The Big Book of Cidermaking : Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider - Book

The Big Book of Cidermaking : Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider

Christopher Shockey

Format: Book (Paperback / softback)

£23.99

£18.99

Book (Paperback / softback)

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The Hunter's Guide to Butchering, Smoking and Curing Wild Game and Fish - Book

The Hunter's Guide to Butchering, Smoking and Curing Wild Game and Fish

Philip Hasheider

Format: Book (Paperback / softback)

£18.99

£14.45

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Self-Sufficiency: Home Smoking and Curing : Of Meat, Fish and Game - Book

Self-Sufficiency: Home Smoking and Curing : Of Meat, Fish and Game

Joanna Farrow

Format: Book (Paperback / softback)

£9.99

£8.85

Book (Paperback / softback)

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Garden to Table Cookbook : A Guide to Preserving and Cooking What You Grow - Book

Garden to Table Cookbook : A Guide to Preserving and Cooking What You Grow

Kayla Butts

Format: Book (Paperback / softback)

£16.99

£13.25

Book (Paperback / softback)

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A Year in an Off-Grid Kitchen : Homestead Kitchen Skills and Real Food Recipes for Resilient Health - Book

A Year in an Off-Grid Kitchen : Homestead Kitchen Skills and Real Food Recipes for Resilient Health

Kate Downham

Format: Book (Paperback / softback)

£28.00

£23.69

Book (Paperback / softback)

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The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making - Book

The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making

Philip Hasheider

Format: Book (Paperback / softback)

£19.99

£14.99

Book (Paperback / softback)

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Preserving Everything : Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More - Book

£16.99

£15.25

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Handbook of Preserves : A Seasonal Guide to making Your Own - Book

Handbook of Preserves : A Seasonal Guide to making Your Own

Lindy Wildsmith

Format: Book (Paperback / softback)

£20.00

£16.65

Book (Paperback / softback)

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Canning and Preserving : The Beginner's Guide to Preparing, Canning, and Storing Veggies, Fruits, Meats, and More - Book

Canning and Preserving : The Beginner's Guide to Preparing, Canning, and Storing Veggies, Fruits, Meats, and More

Adams Media

Format: Book (Paperback / softback)

£12.99

£10.69

Book (Paperback / softback)

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The Korean Kimchi Cookbook : 78 Fiery Recipes for Korea's Legendary Pickled and Fermented Vegetables - Book

The Korean Kimchi Cookbook : 78 Fiery Recipes for Korea's Legendary Pickled and Fermented Vegetables

Lee O-Young

Format: Book (Paperback / softback)

£14.99

£11.99

Book (Paperback / softback)

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Jayeon Bread: A Step-by-step Guide to Making No-knead Breadwith Natural Starters - Book

Jayeon Bread: A Step-by-step Guide to Making No-knead Breadwith Natural Starters

Sangjin Ko

Format: Book (Paperback / softback)

£15.99

£12.55

Book (Paperback / softback)

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Complete Root Cellar Book: Building Plans, Uses and 100 Recipes - Book

Complete Root Cellar Book: Building Plans, Uses and 100 Recipes

Steve Maxwell

Format: Book (Paperback / softback)

£16.95

£13.25

Book (Paperback / softback)

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Canning & Preserving For Dummies - Book

Canning & Preserving For Dummies

Amelia Jeanroy

Format: Book (Paperback / softback)

£21.99

£16.49

Book (Paperback / softback)

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Freeze Fresh : The Ultimate Guide to Preserving 55 Fruits and Vegetables for Maximum Flavor and Versatility - Book

Freeze Fresh : The Ultimate Guide to Preserving 55 Fruits and Vegetables for Maximum Flavor and Versatility

Crystal Schmidt

Format: Book (Paperback / softback)

£15.99

£13.69

Book (Paperback / softback)

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Preserves : The complete book of jams, jellies, pickles, relishes and chutneys, with over 150 stunning recipes - Book

£6.99

Book (Paperback / softback)

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Pure Charcuterie : The Craft and Poetry of Curing Meats at Home - Book

Pure Charcuterie : The Craft and Poetry of Curing Meats at Home

Meredith Leigh

Format: Book (Paperback / softback)

£17.99

£14.69

Book (Paperback / softback)

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Ball Book of Home Preserving - Book

Ball Book of Home Preserving

Richard Man

Format: Book (Paperback / softback)

£49.99

£41.59

Book (Paperback / softback)

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