Experiencing and Envisioning Food : Designing for Change
Ricardo Bonacho
Out of stock
Format: Book (Hardback)
Agricultural, Biosystems, and Biological Engineering Education : Global Perspectives and Current Practice
Umezuruike Linus Opara
Pre-Order
Format: Book (Hardback)
Dried Fruit Products
Felipe (Federal Institute of Parana) Richter Reis
Pre-Order
Format: Book (Hardback)
Milk and Dairy Foods : Nutrition, Processing and Healthy Aging
A. K. M. Humayun (Chittagong Veterinary and Animal Sc. Universi Kober
Pre-Order
Format: Book (Hardback)
Emerging Contaminants in Food and Food Products
Sesan Abiodun (National Biotechnology Development Agency, N Aransiola
Pre-Order
Format: Book (Hardback)
Food, Philosophy, and Intellectual Property : Fifty Case Studies
Enrico Bonadio
Pre-Order
Format: Book (Hardback)
Probiotics : A Comprehensive Guide to Enhance Health and Mitigate Disease
Gowhar Rashid
Pre-Order
Format: Book (Hardback)
The Art and Science of Dome-Shaped Wood-Fired Ovens : Theory, Building Techniques, Thermal Profiling
Nesimi Ertugrul
Out of stock
Format: Book (Paperback / softback)
The Art and Science of Dome-Shaped Wood-Fired Ovens : Theory, Building Techniques, Thermal Profiling
Nesimi Ertugrul
Out of stock
Format: Book (Hardback)
Structure and Properties of Fat Crystal Networks
Alejandro G. Marangoni
Pre-Order
Format: Book (Paperback / softback)
Advances in Diagnosis and Management of Phytonematodes
P. Parvatha Reddy
Out of stock
Format: Book (Hardback)
Hi-Tech Farming for Enhancing Horticulture Productivity
P. Parvatha Reddy
Out of stock
Format: Book (Hardback)
Smart Farming Technologies to Attain Food and Nutrition Security
P. Parvatha Reddy
Out of stock
Format: Book (Hardback)
Biologically Active Substances Usable in Food, Pharmaceutical and Agrobiological Fields
Zeno (RATB, Romania) Garban
Pre-Order
Format: Book (Hardback)
Purification of Biotechnological Products : A Focus on Industrial Applications
Adalberto (University of Sao Paulo, Brazil) Pessoa Jr
Pre-Order
Format: Book (Hardback)
Novel Physical Processing of Starch-Based Products : Strategy for Structure Control
Enbo Xu
Pre-Order
Format: Book (Hardback)
A Stakeholder Approach to Managing Food : Local, National, and Global Issues
Adam Lindgreen
Pre-Order
Format: Book (Paperback / softback)
Regoverning Markets : A Place for Small-Scale Producers in Modern Agrifood Chains?
Bill Vorley
Pre-Order
Format: Book (Paperback / softback)
The New Cultures of Food : Marketing Opportunities from Ethnic, Religious and Cultural Diversity
Martin K. Hingley
Pre-Order
Format: Book (Paperback / softback)
Benchmarking in Food and Farming : Creating Sustainable Change
Lisa Jack
Pre-Order
Format: Book (Paperback / softback)