Eat More Vegan : 80 Delicious Recipes Everyone Will Love Hardback
by Annie Rigg
Hardback
Description
Annie Rigg’s fuss-free cooking is all about maximizing flavours and creating healthy meals that are packed with protein and proudly plant-based.
Her tempting dishes take inspiration from all over the globe, and are perfect for anyone wanting great food, whether dining solo or catering for a crowd. Mains include curries, stews, Insta-friendly sushi sandwiches and tasty tacos; Quick Suppers take you from speedy courgette spaghetti with pea ‘pesto’ to Singapore noodles and dhal; inventive Salads include black rice with chargrilled sweet potatoes, Brussels sprout slaw and freekeh tabbouleh; Sides and Seasonings include moreish shoestring potatoes with chat masala, braised Little Gems and plenty of dips and sprinkles; Soups and Light Bites range from classic pumpkin soup to ingenious spring onion pancakes and quick potstickers; and finally, magnificent Feasts include jackfruit bao buns for a party and a traditional pastry-topped pie. Chapters:QUICK SUPPERSMAINSFEASTSSOUPS & LIGHT BITESSALADSSIDES & SEASONINGS 'I’ve worked with Annie many times over the years and this beautiful cookbook does not disappoint.
It’s jam-packed with exciting and delicious recipes, tips and ideas that will have you racing into the kitchen.' Rachel Allen
Information
-
Less than 10 available - usually despatched within 24 hours
- Format:Hardback
- Pages:176 pages
- Publisher:HarperCollins Publishers
- Publication Date:05/01/2023
- Category:
- ISBN:9781911682516
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Information
-
Less than 10 available - usually despatched within 24 hours
- Format:Hardback
- Pages:176 pages
- Publisher:HarperCollins Publishers
- Publication Date:05/01/2023
- Category:
- ISBN:9781911682516