Prison Recipes and Prison Cookbooks
A.E. (Ami Stearns an Assistant Professor in the Department of Stearns
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Significant Food : Critical Readings to Nourish American Literature
Ericka Birkenstein
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Bayou Harvest : Subsistence Practice in Coastal Louisiana
Helen A. Regis
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£98.00
£79.79
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Add to BasketEntrepreneurship Management and Technology in Agriculture
Compiled by Prashant S. Bodake, Srinivasan Iyengar & Ami A.Khanvilkar
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Food Plants of the World : Identification, Culinary Uses and Nutritional Value
Ben-Erik (University of Johannesburg, South Africa) van Wyk
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Creole Italian : Sicilian Immigrants and the Shaping of New Orleans Food Culture
Justin A. Nystrom
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£76.95
£76.59
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The Sweet Pepper Cajun! Tasty Soulful Cookbook : Southern Family Recipes!
J A Jackson
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Food Quality and Consumer Value : Delivering Food that Satisfies
Monika J.A. Schroder
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Nutrition Labeling : Issues and Directions for the 1990s
Institute of Medicine
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£57.00
£54.25
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Add to BasketFood and Society in Classical Antiquity
Peter (University of Cambridge) Garnsey
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Hard to Swallow : A Brief History of Food
Richard W. (University of Leeds) Lacey
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Nutrition for Foodservice and Culinary Professionals
Karen E. (Academy of Nutrition and Dietetics (formerly the A Drummond
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£95.29
£91.25
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Add to BasketThe Tastes and Politics of Inter-Cultural Food in Australia
Dr. Sukhmani, Lecturer in Media and Communication at the Univ Khorana
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£123.00
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£154.29
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Food and Beverage Service
Bruce H. Axler
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£112.95
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Add to BasketAdvertising, Alcohol Consumption, and Mortality : An Empirical Investigation
Peter A. Cook
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Presenting Service : The Ultimate Guide for the Foodservice Professional
Lendal H. (Formerly of Michigan State University) Kotschevar
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£102.95
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Add to BasketDictionary of Nutrition and Food Technology
Arnold E. (both of University College, London) Bender
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£69.90
£50.45
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The Kitchen and the Studio : A Memoir of Food and Art
Mallory M O'Connor
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Modern Initiatives for Sustainable Food Production
Friedrich Huth and Sara D. Garduno-Diaz
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Advanced Fermentation and Cell Technology
Urvashi Swami and Kunwar Digvijay Singh Thakur
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£159.00
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Add to BasketEthnic American Food Today : A Cultural Encyclopedia
Lucy M., PhD, Director, Center for Food and Culture, Bowling Gre Long
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£177.00
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