Science of Ice Cream
Chris (Formerly Unilever Research and Development, UK) Clarke
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Carbon Superstructures : From Quantum Transport to Quantum Computation
Somnath (University of the Witwatersrand, South Africa) Bhattacharyya
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Ion Exchange Membranes : Design, Preparation, and Applications
Tongwen (University of Science and Technology China (USTC)) Xu
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Milk and Dairy Foods : Nutrition, Processing and Healthy Aging
A. K. M. Humayun (Chittagong Veterinary and Animal Sc. Universi Kober
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Designing Successful Products with Plastics : Plastic Part Design with Sustainability in Mind
Mark T. (MacLean-Blevins and Associates, Inc., Westmi MacLean-Blevins
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Polymer Matrix Wave-Transparent Composites : Materials, Properties, and Applications
Junwei (Northwestern Polytechnical University, China) Gu
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F**k Plastic : 101 ways to free yourself from plastic and save the world
The F Team
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The Little History of Scottish Brewing
John Alexander
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Everything You Need to Know About Whisky : (But are too afraid to ask)
Nick Morgan
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The Fate of Food : What We’ll Eat in a Bigger, Hotter, Smarter World
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Precision Machining Technology
Peter (Berks Career and Technology Center West, Leesport, Pen Hoffman
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S****y Printers : A Humorous History of the Most Absurd Technology Ever Invented
Blue Star Press
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Science of Ice Cream
Chris (Formerly Unilever Research and Development, UK) Clarke
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Introduction to Food Engineering
R. Paul (professor of food engineering at the University of Cal Singh
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Refrigeration & Air Conditioning Technology
Jason (Director of Industry Relations and Standards, The ESCO Obrzut
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Pressure Vessel Design Manual
Dennis R. (Technical Director and Section Supervisor of the Vess Moss
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Process Dynamics, Modeling, and Control
Babatunde (Research Associate, DuPont, and Adjunct Professo Ogunnaike
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Thermal Safety of Chemical Processes : Risk Assessment and Process Design
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Understanding Wine Chemistry
Andrew L. Waterhouse
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Armour : Materials, Theory, and Design
Paul J. (The University of New South Wales, Australia) Hazell
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Steels: Microstructure and Properties
H.K.D.H., Ph.D. (Professor of Physical Metallurgy, Universi Bhadeshia
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Wine Science : Principles and Applications
Ronald S., PhD (Brock University, Cool Climate Oenology and V Jackson
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Wine Tasting : A Professional Handbook
Ronald S., PhD (Brock University, Cool Climate Oenology and V Jackson
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