Food Service Professionals Guide to Waiter & Waitress Training : How To Develop Your Wait Staff For Maximum Service & Profit
Lora Arduser
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Food Service Professionals Guide to Food Service Menus : Pricing & Managing the Food Service Menu for Maximum Profit
Lora Arduser
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Format: Book (Paperback / softback)
£20.99
£15.95
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Paperback / softback)
Add to BasketFood Service Professionals Guide to Restaurant Site Location : Finding, Negotiating & Securing the Best Food Service Site for Maximum Profit
Lora Arduser
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£15.59
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Book (Paperback / softback)
Living Chronic : Agency and Expertise in the Rhetoric of Diabetes
Lora Arduser
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Format: Book (Paperback / softback)