Scoff : A History of Food and Class in Britain
Pen Vogler
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Twochubbycubs Fast and Filling : 100 Delicious Slimming Recipes
James Anderson
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Vegan Slow Cooker : Over 70 delicious recipes for stress-free meals
Saskia Sidey
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The Hairy Bikers' Veggie Feasts : Over 100 delicious vegetarian and vegan recipes, full of flavour and meat free!
Hairy Bikers
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The Unofficial Disney Parks Cookbook : From Delicious Dole Whip to Tasty Mickey Pretzels, 100 Magical Disney-Inspired Recipes
Ashley Craft
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Out of an African Kitchen : Recipes and stories from Angama Mara
Nicky Fitzgerald
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Nose Dive : A Field Guide to the World's Smells
Harold Mcgee
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The Cookbook for Kids : Great Recipes for Kids Who Love to Cook
Lisa Atwood
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Fermentation : River Cottage Handbook No.18
Thample Rachel de Thample
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Animal, Vegetable, Junk : A History of Food, from Sustainable to Suicidal
Mark Bittman
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Cheese, Wine, and Bread : Discovering the Magic of Fermentation in England, Italy, and France
Katie Quinn
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New Mexico Food Trails : A Road Tripper's Guide to Hot Chile, Cold Brews, and Classic Dishes from the Land of Enchantment
Carolyn Graham
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The Story of Food in the Human Past : How What We Ate Made Us Who We Are
Cutright Robyn E. Cutright
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