Please note: In order to keep Hive up to date and provide users with the best features, we are no longer able to fully support Internet Explorer. The site is still available to you, however some sections of the site may appear broken. We would encourage you to move to a more modern browser like Firefox, Edge or Chrome in order to experience the site fully.

Supporting your high street Find out how »
Innovation Strategies in the Food Industry : Tools for Implementation, Paperback / softback Book

Innovation Strategies in the Food Industry : Tools for Implementation Paperback / softback

Edited by Charis M. (Galanakis Laboratories, Chania, Greece) Galanakis

Paperback / softback

Available to Order - This title is available to order, with delivery expected within 2 weeks

Description

Innovation Strategies in the Food Industry: Tools for Implementation is an indispensable resource for the food industry to introduce innovations in the market, stand out from the competition and satisfy consumer demands.

This reference reports the most trend advances of the food science, while providing insights and ideas to overcome limitations for their actual implementation in the industry.

Innovation Strategies in the Food Industry: Tools for Implementation fills the gap between strategy developers and technical R&D associates by interpreting the technological adequacy of innovative techniques with the reaction of related consumers.

It deals with the interaction of academia and industry, describing innovation and long term R&D strategies to overcome bottlenecks during know-how transfer between these two sectors.

Information

£104.00

Available to Order - This title is available to order, with delivery expected within 2 weeks
Add to Basket
Sign in to add to wishlist
 
Free Home Delivery

on all orders

 
Pick up orders

from local bookshops

Information