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Manual of Good Practice in Food Irradiation : Sanitary, Phytosanitary and Other Applications, Paperback / softback Book

Manual of Good Practice in Food Irradiation : Sanitary, Phytosanitary and Other Applications Paperback / softback

Part of the Technical Reports Series series

Paperback / softback

Description

Ensuring that the process of irradiating food delivers the desired result consistently is essential for the correct application of the technology and will help to inspire consumer confidence in irradiated food.

This publication aims to help operators of irradiation facilities to appreciate and improve their practices and also to provide detailed, yet straightforward, technical information for stakeholders such as food regulators, manufacturers and traders, who also need to understand `good practice'.

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