Halal Slaughter of Livestock: Animal Welfare Science, History and Politics of Religious Slaughter
Awal Fuseini
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Eating Together in the Twenty-first Century : Social Challenges, Community Values, Individual Wellbeing
Tamas (University of Winchester) Lestar
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Food, Gastronomy, Sustainability, and Social and Cultural Development : Cross-Disciplinary Perspectives
F. Xavier (Faculty of Health Sciences, Universitat Oberta de C Medina
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Eating Like a Mennonite : Food and Community across Borders
Marlene Epp
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Community Food Initiatives : A Critical Reparative Approach
Oona Morrow
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New Omnivorism and Strict Veganism : Critical Perspectives
Cheryl Abbate
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Food Ethics: The Basics
Ronald L. (Northeastern University, Boston, Massachusetts, US Sandler
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Evaluating Sustainable Food System Innovations : A Global Toolkit for Cities
Elodie Valette
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Food Futures in Education and Society
Gurpinder Singh (University of Wolverhampton, UK) Lalli
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Food Crime : An Introduction to Deviance in the Food Industry
Matthew Robinson
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The Metamorphosis of Greek Cuisine : An Ethnography of Deli Foods, Restaurant Smells and Foodways of Crisis
Nafsika Papacharalampous
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Eating on the Move from the Eighteenth Century to the Present
Rita d’Errico
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Gut Knowledges : Culinary Performance and Activism in the Post-Truth Era
Kristin Hunt
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School Food Politics in Mexico : The Corporatization of Obesity and Healthy Eating Policies
Jose (University of Queensland, Australia) Tenorio
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The Japanese Restaurant : Tasting the New Exotic in Australia
Iori Hamada
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Eating Religiously : Food and Faith in the 21st Century
Nir (Ben-Gurion University, Israel) Avieli
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The Global Japanese Restaurant : Mobilities, Imaginaries, and Politics
Christian Hess
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£80.00
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Food Anthropology in India
Partho Pratim Seal
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Empty Fields, Empty Promises : A State-by-State Guide to Understanding and Transforming the Right to Farm
Loka Ashwood
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Beyond the Kitchen Table : Black Women and Global Food Systems
Priscilla McCutcheon
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£98.00
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Sugar Rush : Science, Politics and the Demonisation of Fatness
Karen Throsby
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£85.00
£81.45
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Pure Food : Theoretical and Cross-Cultural Perspectives
Paul Collinson
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Eating beside Ourselves : Thresholds of Foods and Bodies
Heather Paxson
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£90.00
£85.79
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