Best practice guidelines for the production of chilled foods Spiral bound
by Chilled Food Association
Spiral bound
Information
-
Item not Available
- Format:Spiral bound
- Pages:110 pages, figs, tables
- Publisher:TSO
- Publication Date:25/01/2006
- Category:
- ISBN:9780117022836
Information
-
Item not Available
- Format:Spiral bound
- Pages:110 pages, figs, tables
- Publisher:TSO
- Publication Date:25/01/2006
- Category:
- ISBN:9780117022836